The implementation of the planned activities covers the period from the first quarter of 2026 to the fourth quarter of 2030. During this time, it is expected to develop investment projects for the construction of factories engaged in the processing of the specified products.
Among the key goals that are planned to be achieved by 2030 are the following processing volumes:
· milk – an increase of 4 thousand tons,
· meat – an increase of 14 thousand tons;
· fruit and vegetable products – an increase of 237 thousand tons.
