Taste and Colors of Chatkal. A Bright Festival of Tourism and Gastronomy Took Place in the Village of Kanysh-Kyya

Владислав Вислоцкий Tourism / Exclusive
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On November 11, the first combined festival "Chatkal Tustoru – 2025" and "Chatkal Daamy — Taste of Chatkal" took place in the village of Kanysh-Kiya. This event was organized by the Tourism Development Support Fund and became an important step in promoting ecotourism, regional brands, and national cuisine in the Chatkal district.

The festival aimed to showcase the tourist and gastronomic opportunities of Chatkal, as well as to support local farmers, artisans, and chefs. All planned tasks were successfully completed.

Festival visitors had the opportunity to enjoy a fair of local goods and crafts, taste dishes presented under the brand "Chatkal Daamy," and witness an ethnic concert, sports competitions, and a tourist cross. Additionally, guests could participate in an environmental action and other initiatives aimed at protecting the environment.
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