In the Ton District, a new enterprise "Kyrgyz Broiler" has been opened

Ирэн Орлонская Economy / Exclusive
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A new enterprise 'Kyrgyz Broiler' was opened in the Ton district










Bakyt Torobaev, the Minister of Water Resources, Agriculture, and Processing Industry of Kyrgyzstan, witnessed the opening of the new production complex "Kyrgyz Broiler," located in the Ton district of the Issyk-Kul region. This event was reported by the press service of the Ministry of Agriculture of the Kyrgyz Republic.

“Currently, our enterprise 'Kyrgyz Broiler' produces about 21 million incubation eggs annually. This allows us to achieve a poultry meat production volume of up to 30 thousand tons, which is a significant step towards ensuring the country's food security. We have achieved complete self-sufficiency in egg production within Kyrgyzstan,” emphasized Bakyt Torobaev.

It should be noted that "Kyrgyz Broiler" is engaged in the breeding of broiler chicks and the production of poultry meat, providing a full production cycle—from incubation to processing and sale of finished products.

Currently, 75 employees work at the enterprise, and the cost of one incubation egg is 42 soms.

The initiative to create this project aligns with the state strategy aimed at ensuring food security, proposed by the President of the Kyrgyz Republic.

The company's plans include:

Implementation of a long-term program for sustainable development and expansion of production capacities.

In 2025-2026, the construction of two new production facilities is planned, and in 2027, another two. Modern poultry houses and the necessary infrastructure will be built on these sites.

As part of this project, the installation of modern technological equipment and the creation of new jobs are anticipated.
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