How is it customary to behave at the table in Kyrgyzstan?

It is no secret that Kyrgyz people are among the most hospitable in the world. The nomads, who lived in separate ails, treated unexpected visitors as guests from God (Kudai konok), always keeping a reserve of provisions for a hearty reception. A guest was a source of news.

Moreover, the host was concerned about the safety of his family - hospitality towards a traveler guaranteed the nomad good neighborly relations with other tribes and peoples. At the same time, the traditions of hospitality allowed people to travel long distances without worrying about accommodation and food.

Eastern hospitality is, first and foremost, about kindness and mutual respect. And these golden principles of Eastern existence have always been celebrated by the indigenous people of Central Asia. Since ancient times, anyone whose path passed through a Kyrgyz village did not leave without sharing a table and shelter with the hosts. Tea and bread are essential attributes of an Asian table and friendly conversation.

And if you are invited, try not to be late and arrive at the appointed hour.

When meeting, the younger ones must always greet first.

In conversations with elders, the young should always maintain decorum, refraining from unnecessary words in the presence of elders.

According to Kyrgyz traditions, seating at the table follows a hierarchical order: the most senior member of the family and among the guests always sits in the place of honor. At the table, young people should never sit higher than someone older than them.

No one in a Kyrgyz family reaches for food at the table until the head of the family has tasted it first.

After the meal, Kyrgyz people always give a "bata" (blessing to the hosts of the table). It is given by the oldest and most respected guest.

The meal concludes with a prayer or a simple saying "Omiyn." This is accompanied by a gesture in which people place their palms together like an open book, then raise them up near their face, and lower them again.

It is not customary to take food from the table after the meal.

Modern Theories of Etiquette