In Kyrgyzstan, there has been a noticeable growth in the agricultural sector, especially in viticulture. According to the press service of the Ministry of Agriculture of the Kyrgyz Republic, by the end of 2025, the total area of vineyards reached 2870 hectares, which is 225 hectares or 8.5% more than the figures for 2024. This growth has also reflected in production volumes: the gross harvest of grapes increased to 5990.1 tons, and the average yield reached 20.5 quintals per hectare.
To modernize the industry, the government is taking measures to import quality planting material. In the first half of 2025, seedlings from Serbia were imported into the country, which underwent strict quarantine checks. Attention was focused on virus-free and technical varieties that can provide stable yields under local climate conditions. Additionally, the development of viticulture is gaining new momentum in the Batken region. In the Leilek district, specifically in the rural area of Jany-Jer, cooperatives have already begun cultivating modern varieties such as "Avatar" and "Kishmish." A new nursery is also being prepared for launch in this area, which will specialize in the production of seedlings of "Avatar," "Monikur Singer," and various types of kishmish.
Digitalization is an important aspect of supporting grape growers, which is manifested in the launch of a unified Agroportal. This platform helps farmers avoid bureaucratic delays and receive government services online. Currently, the portal allows for quick resolution of issues related to tariff quotas, registration of breeding farms, biological plant protection, and agrochemical soil research. The creation of such a digital space facilitates faster access to relevant information for market participants and the implementation of modern technologies in their farms.
