Among the issues considered:
- “On the safety of perfumery and cosmetic products” with updates to appendices 1-5;
- “On the safety of equipment operating under pressure”;
- “On the safety of packaging”;
- “Requirements for liquefied hydrocarbon gases used as fuel”;
- “On the safety of alcoholic beverages”;
In addition, the following changes were recommended at the meeting of the EEC Board:
updating the list of products with HS codes for the technical regulation “On the requirements for fire safety and firefighting means”;
updated lists of standards for the technical regulations “Technical regulation on oil and fat products” and “On the safety of meat and meat products”;
amendments to the procedure for interaction among EAEU member states on the prevention, diagnosis, localization, and elimination of outbreaks of dangerous, quarantine, and zoonotic animal diseases, as well as on conducting regionalization and compartmentalization.
