Local farmers and entrepreneurs presented their goods directly to consumers. A variety of products were on sale: meat, dairy products, vegetables, fruits, honey, and flour. The highlight of the fair was that the prices for key food items were significantly lower than market prices.
A cultural program was added to the event, featuring creative exhibitions and demonstrations in traditional Kyrgyz costumes. This combination of trade and cultural activities not only supports local producers but also reminds everyone of the rich cultural heritage of the region.
The organizers noted that similar fairs will be held in the future. This contributes to stabilizing prices in the domestic market and strengthening the connection between producers and consumers.
