The Dependence of Kyrgyzstan on Food Imports is Decreasing

Елена Краснова Economy
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According to the Ministry of Water Resources, Agriculture, and Processing Industry, by 2025 Kyrgyzstan has already ensured self-sufficiency in six out of nine main categories of food.

Among the products that the republic produces independently, vegetables, melons, potatoes, milk, meat, sugar, and eggs can be highlighted. However, to meet the demand for bread, vegetable oil, fruits, and berries, the republic still relies on imports.

Over the past six years, the level of self-sufficiency has significantly increased:

The increase in domestic production contributes to reducing dependence on foreign supplies and strengthening the country's food security, as noted by the ministry.
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